English Breakfast
Orange Juice
Sausages
Bacon
Egg
Grilled Tomatoes
Baked Beans
Mushrooms
Rosti Potatoes
Toast & Butter
Preserves
Tea & Coffee
Continental Breakfast
Fruit Juice
Ham, Smoked Turkey, Assorted Sausages & Salami’s
Assorted Cheese
Varied Baguettes & Breads
Mixed Preserves & Honey
Croissants & Butter
Danish Pastries
Fresh Fruit
Teas & Coffee
Finger Buffet
Variety of Filled Sandwiches
Chicken Satay
Pork Pie
Quiches
Scotch Eggs
Chipolata’s on Sticks
Cheese & Pineapple on Sticks
Vol-au-Vents
Cheese Straws
Crisps & Dips
Dessert
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Hot and Cold Finger Buffet
Assorted Sandwiches
Spring Rolls with a Sweet Chilli Dip
Hot Stuffed Garlic Mushrooms
Hot Barbeque Chicken Legs
Sausage Rolls
Savoury Quiche
Chipolata’s on Sticks
Cheese & Pineapple on Sticks
Cheese Straws
Tortilla Crisps’ & Dips
Dessert
Tea & Coffee
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Luxury Ploughmans
French Bread & Butter with:
Assorted Cheeses & Grapes
Selection of Pate
Assorted Varieties of Quiche
Various Pickles & Chutneys
Coleslaw
Mixed Lettuce Salad
Cherry Tomatoes
Pork Pies
Chipolatas
Crisps
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Canape Selection
Pigs in Blankets
Garlic Mushrooms
Spring Rolls served with a Chilli Dip
King Prawns Wrapped in a Crispy Crumb
Mini Vol-au-vents
Rosti Potatoes
Cheese Bites in Golden Crumbs
Sole Goujons & Tartare Sauce
Meat balls and Barbeque Sauce
Assorted Sandwiches
Roulade of Smoked Salmon
Satay of Chicken & Peanut Sauce
Filo Wrapped Prawns & Chilli Sauce
Mini Pizzas
Mini Quiches
Assorted Brochette
Hot Garlic Mushrooms
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Hot Roast Carvery
Main Course
Carved Roast Norfolk Turkey with Stuffing, Cranberry Sauce and Pigs in Blankets
Prime Carved Roast Beef with Yorkshire Puddings & Gravy
Hot Roast Gammon with Madeira Sauce
Served With
Seasonal Green Vegetables
Roast Potatoes
Roast Parsnips
Petit Pois
Glazed Carrots
New Potatoes with Parsley Butter
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Afternoon Cream Tea
Assorted Fancy Sandwiches
Scones with Cream & Strawberries
Victoria Sandwiches
Chocolate Fudge Cakes
Tea & Coffee
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Christmas Dinner Menu
Starter
Soup
Pate
Prawn Cocktail with Brown Bread & Butter
Orange Juice
Melon Balls
Roast Beef and Yorkshire Pudding
Roast Turkey, Stuffing, Chipolatas
Bacon Rolls
Brussels Sprouts, Roast Potatoes, Roast Parsnips
Peas & Swede
Bread Sauce, Cranberry Sauce & Gravy
Christmas Pudding with Custard & Brandy Butter
Sherry Trifle
Chocolate Fudge Cake
Fruit Salad
Coffee & Mints
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Bar-be-que Menu
Main Course
Bar-be-que Chicken in Hoisin Sauce
Spring Onion & Ginger Marinated Fillet of Pork
Thai Marinated Salmon Fillets
Homemade Best Beef Burgers
Local Recipe Pork Sausages
Mixed Leaf Salad
Curried Rice Salad
Savoury Pasta in a Tomato & Mushroom Sauce
Waldolf Salad
Coleslaw
Cucumber with Orange & Coriander Dressing
Tomato & Red Onion Salad
New Potatoes with Parsley Butter
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Cold Buffet Wedding Breakfast
Prime Roast Rib of Beef
Coronation Chicken with Roasted Almonds & Black Grapes
Scottish Poached Salmon
Honey Roast Suffolk Ham
Egg Mayonnaise
Accompanied with
Mixed Green Leaf Salad
Savoury Curried Rice
Coleslaw with mixed Cabbages
Waldolf Salad
Beetroot in Vinaigrette
Tomato and Onion Salad with Dill
Pasta in Savoury Tomato Sauce with Mushroom s
Cucumber Orange & Coriander Salad
Buttered Hot Parsley New Potatoes
Selection of Bread Rolls & Butter
Sherry Trifle
Chocolate Fudge Cake
Carrot Cake
Fresh Fruit Salad
Lemon, Chocolate & Strawberry Mousse
Raspberry Pavalova
Chocolate Profiteroles
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